Grilled Vegetables Recipe

A old time favorite that is sure to please any vegetable lover and is perfect for a barbecue

Ingredients:

  • 1 med. Red or Sweet Onion cut into 4 pieces then separated for additional tenderness microwave Onion pieces 1-2 min.
  • 1 med. Yellow Squash sliced 3/4″ thick and cubed
  • 1 med. Zucchini Squash sliced 3/4″ thick and cubed
  • 1 med. Green Pepper cut into 1′ squares
  • 1 med. Red Pepper cut into 1″ squares
  • 12-14 med. fresh Mushrooms for crisp Mushrooms, add 5-6 min. into cooking time

Olive Oil mixture:

  • 2 tablespoons Olive Oil
  • 1/4 teaspoon fresh ground Black Pepper
  • 1/4 teaspoon Salt
  • 1 Garlic clove crushed

Directions:

  1. Toss vegetables with Olive Oil mixture and place in oil sprayed grill basket.
  2. Grill with lid closed over med. coals or lava rocks, stir occasionally until vegetables are tender (approx. 10-12 minutes)

For additional flavor, mix together:

  • 3 tablespoons softened salted Butter
  • 2 tablespoons fresh finely chopped Oregano OR Basil

Toss cooked vegetables into mixture prior to serving

Serves 4-6

Recipe brought to you by The Tool Wizard