The Right Spices for the Right Meats
The definition of the word spice typically is described as the dried root, seed, bark, berry,...
Read Moreby Dave | Flavor Enhancers | 0 |
The definition of the word spice typically is described as the dried root, seed, bark, berry,...
Read Moreby Dave | Dutch Oven Cooking, Pork Recipes, Tailgating | 0 |
Ingredients: 3 cups ham; diced 1 large onion; diced 1 can cream of mushroom soup 16 oz frozen broccoli 8 oz sour cream 7-8 medium potatoes; sliced 8 oz cheese Salt and pepper to taste Directions: Combine all ingredients in a...
Read Moreby Dave | Soup Recipes, Tailgating | 1 |
Ingredients: 1 Onion, minced 2 Tbs of butter 1 Tbs of olive oil 6 Medium potatoes, peeled and diced 2 Large stalks of celery, diced 1½ C diced ham 3 Tbs flour 1½ Tsp salt ¼ Tsp white or black pepper 3½ Cups milk Directions:...
Read Moreby Dave | Milk Can Dinners, Outdoor Cooking, Recipes | 32 |
We attended an extended family reunion in Mount Pleasant, Utah. It is about 2 hours south of Salt...
Read More