Chicken Breasts with Spicy Honey-Orange Glaze Recipe
Ingredients:
- 4 boneless chicken breasts
- 2 tbs chopped fresh parsley
- ¼ cup honey
- 1 tbs olive oil
- 1 tsp grated orange zest
- 1 tbs butter
- ½ tsp kosher salt
- 2 green onions, chopped
- ½ tsp red pepper flakes
- 2 tbs frozen orange juice concentrate
- 1 clove garlic, minced
- Fresh ground black pepper
Directions:
- In a small bowl, combine honey with juice concentrate, orange zest, salt, and red pepper flakes
- Season chicken with salt and pepper; heat butter and oil over medium-high heat; add chicken and cool about 5 minutes until seared; turn chicken; cook another 5 minutes
- (Chicken may be grilled over medium-high heat brushing with honey mixture)
- Pour honey mixture over chicken and cook, turning chicken to coat as sauce begins to thicken; about 3-4 minutes
- Serve chicken with glaze spooned over the top; sprinkle with parsley and green onions
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