
This is a mexican based recipe. The combination of lime juice, chili powder and tequila give it a great punch of flavor without overpowering the palate.
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Grilling…It’s Not Just For Meat Eaters Anymore… Let’s face it, everyone loves grilling in the summer but the fact of the matter is, the vegetarians almost always get slighted. The typical “veggie kabob” always seems to be the go to option for our vegetarian friends. But doesn’t that get boring after awhile? I’m bored just [...]

Barbecue Sauce: Rudy’s Country Store has some of the Best I am always up for trying something new. Maybe a new recipe, restaurant, or in this case, some great new barbecue sauce. This particular sauce wasn’t something I could find at the local grocery store. In fact, I accidentally stumbled upon it while browsing the [...]

Submitted as part of the Women of the Grill Recipe Contest Root Beer Grilled Brisket Submitted By: Leah Beyer Location: Flat Rock, IN Background: Backyard griller. Promoter of meat. Lover of food. Grew up on a small, and when I say small I mean less than 20 cows, dairy in the midwest. Married a farmer. [...]
Grandma’s Dutch Oven Baked Beans Recipe straight from the yellowed recipe cards written in my Grandma Silvey’s handwriting

This is an incredible Cheeseburger infused with the robust flavors of hickory smoke, garlic, onions and chipotle chili. Topped with Colby-Jack cheese and rich, creamy slices of avocado. This is one of those wear a bib and hope your date doesn’t mind type of burgers that just taste plain awesome!
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