Chilled Cucumber Salad Recipe

July 24, 2009

Another fantastic cucumber salad recipe from Michael Wright. This cool, crisp cucumber salad is refreshing and great tasting. If you like this cucumber salad recipe, please check out the Creamy Cucumber Salad Recipe – perfect for every family BBQ or tailgating event.

CHILLED CUCUMBER SALAD

EVERYDAY INGREDIENTS:

2 cups thinly sliced cucumbers
1/2 teaspoon Kosher salt
1 cup thinly sliced Vidalia onions
1 cup cherry tomato halves
1/4 cup distilled white vinegar
1/4 cup water
1 Tablespoon sugar
1/2 teaspoon dill weed
1/4 teaspoon freshly cracked pepper
1 dash cayenne pepper

SIMPLE INSTRUCTIONS:

STEP ONE: Assemble all ingredients and cooking utensils.
STEP TWO: Place cucumber slices in a glass bowl and sprinkle with salt. Stir in salt.
STEP THREE: Place remaining ingredients in a small glass bowl and whisk to combine.
STEP FOUR: Pour mixture over cucumbers, onions, and tomatoes. Toss lightly.
LAST STEP: Refrigerate overnight and stir lightly before serving.

Michael Wright

http://www.athomewithmichael.com

Purchase Michael’s best-selling book at http://www.athomewithmichael.com. Highly recommended by Amazon.com.

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Written by dave · Filed Under Side Dishes, Vegetable Recipes 

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