A marvelous light coleslaw recipe made up of Mint, Lime, Chili and Peanuts. It has a distinct Asian feel to it and is delicious!
Homemade Macaroni and Cheese Recipe
July 19, 2009 By Leave a Comment
A tasty homemade Macaroni and Cheese with Spinach and Bacon recipe that is a perfect side dish for a family barbecue or even as the main course! Try it — you will love it!
Barbecue Santa Fe Fatty and Baked Beans Recipe
July 7, 2009 By 1 Comment
An amazing recipe for the Santa Fe Fatty combined with Elephant Garlic and Baked Beans. A savory (and a little spicy) recipe for the perfect family barbecue
Cajun Fried Rice Recipe
April 7, 2009 By Leave a Comment
Cajun Fried Rice Recipe Ingredients: 1½ tbs soy sauce (use lite soy if preferred) 2 tsp toasted sesame oil, divided 2 large cloves garlic, minced 2 tsp minced gingerroot 3 tbs Tabasco sauce, divided ½ lb peeled crawfish tails or shrimp 3 eggs 1¼ tsp salt, divided 3 tbs peanut oil, divided 1 small onion, [...]
Ute Tailgaters Annual Chili Cookoff – Award Winning Recipe
November 3, 2008 By 4 Comments
Chili is a regular addition at any tailgate party at least sometime during the season. Here is the recipe submitted from Ute Tailgaters that is the 2 time winner of the Utetailgaters.com Chili Cook Off Tip’s Ute Touchdown Chili Ingredients: 1 pound each cubed sirloin and pork sausage (I like Jimmy Dean brand) 1 medium [...]
Tailgate Traditions
September 30, 2008 By Leave a Comment
Grilled Cabbage
June 10, 2008 By Leave a Comment
I have found one thing that will make my kids love just about any vegetable and that item is bacon. My favorite Grilled Cabbage Recipe contains a liberal portion of bacon and it makes things tasty! Ingredients 1 Large Green Cabbage (I have never tried a red cabbage – hmmm….I better try that sometime soon [...]
