Amazing Barbecue Sauce Recipe

July 17, 2009

 
Cook Barbecue and They Will Come Fourth of July was spent grilling. We didn't really invite everyone over because it's just a given fact that when we cook...people will come. We ended up serving about 25 friends and family....[Read more]

Barbecue Ribs with a Chipotle Raspberry BBQ Sauce Recipe

July 13, 2009

 
Barbecue Ribs with a Chipotle Raspberry BBQ Sauce Recipe When folks come over here for a BBQ, ribs are undoubtedly the most requested fare. These may be the best ever. I use a Cajun rub and marinade. Then, finished them off with our Chipotle Raspberry BBQ sauce. Patti...[Read more]

Michael Wright BBQ Rub Recipe

July 9, 2009

 
BBQ MASTERY AT THE GREENBRIER My wife and I saved for over a year to attend the BBQ Mastery at the Greenbrier cooking school. West Virginia is my second home state. Patrick and I go skiing at Snow...[Read more]

Creole Tartar Sauce Recipe

November 24, 2008

 
Creole Tartar Sauce Recipe A spicy creole tartar sauce recipe that is perfect for fish recipes that need a little kick. Ingredients: 1 cup mayonnaise 1 tbs Creole or whole-grain mustard 1 tbs chopped fresh parsley 1 tbs chopped green onions 1 tsp chopped garlic ½ tsp hot...[Read more]

Creole Seasoning Recipe

November 23, 2008

 
Creole Seasoning Recipe - perfect for any barbeque Ingredients: 2 tbs onion powder 2 tbs garlic powder 2 tbs dried oregano leaves 2 tbs dried sweet basil 1 tbs dried thyme leaves 1 tbs black pepper 1 tbs white pepper 1 tbs cayenne pepper 1 tbs celery seed 5 tbs...[Read more]

Wild Willy’s Barbeque Rub

November 14, 2008

 
Wild Willy's One-Derful Barbeque Rub or Mix Ingredients: 6 tbs paprika 1 tbs chili powder 2 tbs ground black pepper 1 tbs garlic powder 2 tbs salt 1 tbs cayenne pepper 2 tbs sugar Directions: Combine rub ingredients in a bowl Rub the meat completely (inside and out for poultry) Place meat...[Read more]

Award Winning Salsa Recipe

November 2, 2008

 
Award Winning Salsa Recipe The award winning salsa recipe from the Ute Tailgater's own Matt Short: Matt’s Award Winning Ute Salsa Ingredients: 7 or 8 tomatoes, diced Handful of cilantro, chopped 2-3 jalapeno slices Lime juice from 1-2 limes Quarter of an onion, chopped Salt, to taste Directions: Mix up and let...[Read more]

Famous Mango Salsa

September 12, 2008

 
Sometimes you want to add a little Island spice to your menu.  This Mango Salsa has sweet to counter (or play up) the heat. Famous Mango Salsa Makes 3 cups 1/2 fresh pineapple, diced into small chunks (1/2" pieces) 2 mangos, (diced into small...[Read more]

Barbeque ribs recipe

September 8, 2008

 
Barbeque ribs recipe Over the weekend, we had a family reunion with a lot of my wife's family coming in to town. I was in charge of cooking on the last day of the reunion. Well, I had been craving baby back ribs...[Read more]

BBQ Steak Seasoning in a hurry

August 28, 2007

 
My family and I had a BBQ with friends on Sunday. I had purchased some awesome steaks, but didn't have time to do the normal overnight pre-cook rituals to maximize the flavor of the meat. So, at the last minute,...[Read more]

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