This recipe comes from a version of a burger I had from a food truck. I took it and made it my own by using different spices and grilling it with hickory chips.
This BBQ recipe has been a family favorite for decades. Men love it! This recipe is perfect for backyard barbecues and game day meals. It is simple, yet incredible good. I use the sauce to top meat loaf and meatballs. It is quick, tangy, sweet, and savory.
The dish I’ve presented to you is one of my favorite creations, and I made it for my husband while he was on his way home from snow camping. I wanted to present him with something that would not only be meaty, warm and filling but would also encompass all of his favorite flavors into […]
cooked every 4th of July at our cabin in Mississippi.
I love the combination of veal and sage, so I came up with this idea. Hope you love it too.
We love Asian inspired ingredients and also spicier food, you can use more Thai chili sauce and siracha if you prefer more heat. I have also found that grilled fruit when it carmelizes increases the sugar factor, pineapple and peaches are fab with bar b qued meat. This recipe evolved over many years of trying […]
This sauce I have been working on this sauce for the last 10 years, off and on, and finally come up with this recipe.
Pancetta and Gruyere cheese mixed with ground beef for a burger worthy of peak grilling season. Lean pancetta infuses savory, juicy flavor without overpowering the beef, while the earthy, distinct flavor of Gruyere brings a rich nuance. A few basic seasonings, toasted bun, grilled Vidalia onions and you are ready to eat right there at […]
A spicy kick to an old favorite – hamburgers on the grill!
Although I am a city girl at heart I currently live on a 40 acre tomato farm in Homestead, Florida. Living on the farm has taught me to appreciate fresh food and the love of working hard to produce an amazing result. Around here people take their BBQ very seriously and I am proud to […]
Cooking a Turkey for Thanksgiving Day and got it all prepared when the electricity went out! (All Electric here) So I took the foil and wrapped up the turkey, removed the ‘shelf’ on my BBQ Grill and started it up! Took awhile to cook, like most turkeys do; but didn’t take much longer on the […]
I love Greek/Mediterranean flavors and I just knew that the flavors of the aioli would compliment the marinated pork tenderloin perfectly!
This is an easy and flavorful way to grill Ribeyes. I just found this through trial and error over the years and my family LOVES it.
A delicious traditional Greek dish
I created this one night when I realized it had been years since I had actually made kabobs. The beef marinates in a mixture of hot sauce and beer… add the cooling aioli and it’s the perfect combination.
I wanted to come up with a little twist on the standard barbecue ribs.
This is something I have often have thrown together and have adjusted seasoning to taste. Prep time for this is recipe is approximately 15 minutes.
This recipe is a grilled shrimp recipe that is both simple and savory. The marinade is light yet flavorful.
BBQ Chicken (cooked on pit)