Tejas Smokers Barbeque Pit
July 31, 2006
| A friend of mine told me about the Tejas Smoker Barbeque Pit. It sounds like an amazing smoker. He said that it weighed a ton because of the high quality parts that go into the unit. ...[Read more] |
How to Season a Dutch Oven
July 27, 2006
| Josh wrote about seasoning a new Barbeque Grill and I had to jump in here and write about seasoning a Dutch Oven. New dutch ovens come from the factory with a thin coat of wax in order to keep them from...[Read more] |
Breaking in a new BBQ Grill
July 27, 2006
| So you just bought a new grill and are anxious to get it home and cook some thick, juicy steaks for you, boneless, skinless BBQ chicken for your wife, veggies for your vegetarian brother-in-law, and hot dogs for the kids. The...[Read more] |
Dutch Oven Peach Cobbler
July 25, 2006
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One of the favorite desserts that my family (and scout troop) love is my Dutch Oven Peach Cobbler. I use a couple of cans of sliced peaches (or even better - home bottled peaches) that I have drained into...[Read more] |
How to Tell when Barbecue Ribs are Done?
July 17, 2006
| The other day I tried cooking ribs for the first time. It went pretty good - they were looking great, but I didn't know how to tell when they were done. With ribs it is very hard to know...[Read more] |
Roast Seasoning Options
July 16, 2006
| There are a couple of ways to season a roast. The most common are: Rubs Marinades Each of these has their own advantages and disadvantages. It just depends on what you're looking for. There are two different types of rubs dry and wet. To...[Read more] |
Josh’s First BBQ Ribs
July 16, 2006
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So today I decided that I wanted to cook some ribs. Since I've never cooked ribs I was kind of nervous but I think that they turned out great! And plus my family LOVED!!! them! The Recipe 1 Rack of Beef...[Read more] |
Weber Grill Technical Support Experience
July 16, 2006
| I have to tell you of my experience with Weber technical support. We were having a barbeque the other day and the back burner wouldn't light on my new Weber Grill. I was out trying to get the meat started...[Read more] |
Desserts at Camp
July 16, 2006
| Part of the week at Scout Camp is preparing a dessert each night. I try to teach the scouts how to cook some tasty desserts and it gives the troop to gather around and talk by the fire as...[Read more] |
Marshall Brass 2nd Chance Propane Adapter
July 14, 2006
| Preparations continue for Scout Camp. I am trying to finalize food, troop gear, medical forms, tour permits, etc. so the troop will have a great time at camp. One of the things that I have struggled with over the years going...[Read more] |


